Our story

Born in Melbourne and inspired by the simplicity of good ingredients, Bort Cafe began with one goal: to bring thoughtful, high-quality food to everyday gatherings. Founded by a passionate barista with a love for hospitality, we keep things honest—no frills, just fresh flavours, seasonal produce, and a touch of elegance.

From office lunches to private celebrations, we believe catering should feel personal, flexible, and genuinely satisfying. That’s why everything we serve is made with care, balanced in taste, and easy to enjoy.

Our ingredients

We use fresh, locally sourced ingredients wherever possible, with a focus on quality, seasonality, and taste. From crisp vegetables to artisanal breads and house-made fillings, every item is prepared with care. We offer vegan, vegetarian, and gluten-free options without compromise—because good food should be inclusive, satisfying, and simple.